Glycemic Index and Food Sources

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Professional Learning

Glycemic Index and Food Sources

Life Science

Human Biology

Health & Nutrition

MS-LS1-7

Connection Video

7-PS3-2

3.1.6-8.G

We dive into the time it takes glucose molecules to enter your bloodstream for different foods to better understand how molecules break down and release energy in organisms. Using colors, reference lines, and box plots we explore the data as you can in the [Hungry Again After Lunch? Why?](https://tuvalabs.com/datasets/nutritional_values_of_food/activities/view/813) activity.